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New French Kitchen
New French Kitchen
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New French Kitchen

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Discover how delectably simple and healthy French cooking can be with Paris-born food influencer Geraldine Leverd (@la.cuisine.de.geraldine).As a French girl who loves to share her national cuisine, Geraldine has made it her mission to teach others how to make delicious and inspiring home-cooked meals using French cooking methods. In The New French Kitchen, Geraldine demystifies French cooking with delectable yet easy-to-make recipes that have a little twist, or je ne sais quoi. Say au revoir to being intimidated by French cooking and learn how to add sure-to-be-favorite recipes to your rotation, including quiches; salads; appetizers; soups; meat, fish, and vegetarian mains; and desserts. In The New French Kitchen, you'll find:Over 70 brand-new recipesTwists on French classics, lesser-known French recipes, and Geraldine's own French-inspired creationsHow to stock your modern French pantryRecipes for cooks of all levels that feature fresh, easy-to-find ingredients and plenty of vegetarian optionsFlexible recipes for brunches, lunches, dinners, and special occasionsA stunning photo accompanying every recipeBeautiful binding, including a cloth-textured cover and a ribbon marker for fashionable flairThoughtfully curated, vibrantly delicious, and, most importantly, accessible, these recipes are your roadmap to mastering the art of new French cooking.
Undertittel
Modern Takes on Favorite Classic Dishes
ISBN
9780760392874
Språk
Engelsk
Utgivelsesdato
1.4.2025
Tilgjengelige elektroniske format
  • Epub - Adobe DRM
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