Gå direkte til innholdet
Minimally Processed Refrigerated Fruits and Vegetables
Spar

Minimally Processed Refrigerated Fruits and Vegetables

During the last 200 years the purpose of food processing was a-safety(sterilization, Pasteurization,1804 Nicholas Apert,Pasteur 1867), and b-prevention of deficiency diseases(Enrichments),but MPR foods provides a two new dimensions to food processing ;
Opplag
Second Edition 2017
ISBN
9781493983698
Språk
Engelsk
Vekt
310 gram
Utgivelsesdato
8.8.2018
Antall sider
774