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Migraine and Food Sensitivity
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Migraine and Food Sensitivity

Forfatter:
pocket, 2019
Engelsk
Migraine and Food Sensitivity provides information on the ways in which food allergy, food chemicals, and food intolerance can affect the health of some individuals by triggering a migraine. The book is divided into three main sections. 1 The Evidence - Research Summaries. 2 Finding the Culprit - How to identify dietary migraine triggers. 3 Other Dietary Factors - Research summaries on the links between factors such as fasting, fat, water, vitamins and migraine.
Undertittel
The links between migraine and food allergy, food chemicals, and food intolerance
Forfatter
Sharla Race
ISBN
9781907119705
Språk
Engelsk
Vekt
218 gram
Utgivelsesdato
18.9.2019
Antall sider
158