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Microbial Diversity and Biotechnology in Food Security
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Microbial Diversity and Biotechnology in Food Security

Engelsk
The book comprises four sections: Endophytes and Mycorrhizae, Microbial Diversity and Plant Protection, Microbial Functions and Biotechnology, and Microbes and the Environment, which contain 53 chapters.
Opplag
Softcover reprint of the original 1st ed. 2014
ISBN
9788132234807
Språk
Engelsk
Vekt
310 gram
Utgivelsesdato
27.9.2016
Antall sider
610