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Mechanism and Theory in Food Chemistry
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Mechanism and Theory in Food Chemistry

innbundet, 1989
Engelsk
This book presents a thorough and updated treatment of food chemistry based on modern concepts.
Opplag
1989 ed.
ISBN
9780442207533
Språk
Engelsk
Vekt
446 gram
Utgivelsesdato
30.9.1989
Antall sider
428