Gå direkte til innholdet
Marine Fish Culture
Spar

Marine Fish Culture

175 Characteristics of culture units . 191 Hatchery design " . 296 Summary . vi 8 Nutrition of Larval Fish . 299 Choice and culture of foods . General feeding practices . 352 General methods used in our hatchery . 408 Environmental considerations . Feed studies . 469 Energy budget components and influencing factors .
Opplag
Softcover reprint of the original 1st ed. 1998
ISBN
9781461372271
Språk
Engelsk
Vekt
310 gram
Utgivelsesdato
25.9.2012
Antall sider
750