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Legume Genomics
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Legume Genomics

innbundet, 2013
Engelsk

Featuring current resources used to discover new legume family genes and to understand genes and their interactions, Legume Genomics: Methods and Protocols provides techniques from expert researchers to study these plants that are so vitally important for food, feed, human nutrition, bioenergy, and industrial purposes.

Undertittel
Methods and Protocols
Redaktør
Ray J. Rose
ISBN
9781627036122
Språk
Engelsk
Vekt
446 gram
Utgivelsesdato
1.9.2013
Antall sider
316