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Innovative ways to prepare meat, poultry and fish
Innovative ways to prepare meat, poultry and fish
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Innovative ways to prepare meat, poultry and fish

Forfatter:
Arabiska
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There are many ways to prepare meat, birds, and fish. We covered most of them and new ones. We covered risotto meat, piccata, cutlets, and steak, and various types of kofta, and methods for preparing hamburgers and beef burgers, and different methods for preparing chicken such as chicken tikka and KFC... etc.. and methods for preparing turkey and fish, and a chapter on preparing meat for Eid. Al-Adha.
Forfatter
Chef Mona
ISBN
9785255359301
Språk
Arabiska
Utgivelsesdato
13.11.2024
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  • Epub - Adobe DRM
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