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How to Dry Foods
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How to Dry Foods

Forfatter:
pocket, 2006
Engelsk
Updated instructions for using a variety of food dehydrators and food safety tips accompany a selection of more than one hundred recipes using dried foods and techniques for drying fruits, vegetables, herbs and spices, nuts and seeds, meat, and fish. Original.
Undertittel
The Most Complete Guide to Drying Foods at Home
Forfatter
Deanna Delong
ISBN
9781557884978
Språk
Engelsk
Vekt
323 gram
Utgivelsesdato
5.9.2006
Antall sider
224