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Heat Transfer In Food Cooling Applications
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Heat Transfer In Food Cooling Applications

Forfatter:
innbundet, 1997
Engelsk
This comprehensive book is a valuable and readable reference text and source for anyone who wishes to learn about food cooling applications and methods of analysis of the heat transfer during these applications.
ISBN
9781560325802
Språk
Engelsk
Vekt
748 gram
Utgivelsesdato
1.8.1997
Antall sider
416