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Headspace Analysis of Foods and Flavors
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Headspace Analysis of Foods and Flavors

Headspace gas analysis is an analytical technique that has been successfully applied to food flavors for over 20 years but has experienced a resurgence of interest and innovation in recent years.

Undertittel
Theory and Practice
Opplag
Softcover reprint of the original 1st ed. 2001
ISBN
9781461354604
Språk
Engelsk
Vekt
310 gram
Utgivelsesdato
17.9.2012
Antall sider
212