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Genetics and Breeding of Edible Mushrooms
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Genetics and Breeding of Edible Mushrooms

Forfatter:
innbundet, 1992
Engelsk
This book is an outgrowth of a UNESCO regional workshop entitled Culture Collection and Breeding of Edible Mushrooms. The purpose of the workshop is to provide participants with information on the principles and techniques involved in the genetics and breeding of edible mushrooms.
Forfatter
A.C. Chang
ISBN
9782881245619
Språk
Engelsk
Vekt
810 gram
Utgivelsesdato
15.12.1992
Antall sider
350