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Fundamentals of Protein Biotechnology
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Fundamentals of Protein Biotechnology

Fills a gap between the existing studies of proteins, which tend to be highly technical and geared toward the practicing protein chemist, and biochemistry textbooks, which focus on general principles. Scientists cover a dozen topics by presenting fundamental principles, an overview, and the practica
Forfatter
Stein
ISBN
9780367403133
Språk
Engelsk
Vekt
453 gram
Utgivelsesdato
2.10.2019
Forlag
CRC Press
Antall sider
328