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From Saint Hildegard's Kitchen
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From Saint Hildegard's Kitchen

pocket, 2010
Engelsk
"The 12th-century Benedictine Abbess Hildegard of Bingen was blessed with an astonishing array of talents. She was, among other things, a mystic, naturalist, visionary, and composer. Hildegard was also granted, by means of heavenly visions, in-depth knowledge about human nutrition. She believed ""foods of joy"" revitalized us and helped preserve good health in every sphere--physical, spiritual, and psychological."
Undertittel
Foods of Health, Foods of Joy
ISBN
9780764819513
Språk
Engelsk
Vekt
413 gram
Utgivelsesdato
15.6.2010
Antall sider
224