Spar
French Menu Cookbook
Voted 'The Best Cookbook Ever' by The Observer Food Monthly, Richard Olney's The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and evocative writing, this celebrated book conjures up the scents and scenes of Provence.
- Undertittel
- The Food and Wine of France - Season by Delicious Season
- Forfatter
- Richard Olney
- ISBN
- 9780007511457
- Språk
- Engelsk
- Vekt
- 580 gram
- Utgivelsesdato
- 31.1.2013
- Forlag
- Harpercollins Publishers
- Antall sider
- 464
