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Food Waste in Hospitality Operations
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Food Waste in Hospitality Operations

This book provides a critical, systemic analysis of the challenge of food waste and its drivers in hospitality operations.
Undertittel
Opportunities for Sustainable Management
Opplag
2024 ed.
ISBN
9783030924690
Språk
Engelsk
Vekt
446 gram
Utgivelsesdato
13.6.2026