
FOOD SAFETY TERMS AND DEFINITIONS
- Undertittel
- The book covers terms and definitions from the domain of food safety, food security and food hazards
- Forfatter
- Natalija Atanasova-Pancevska
- ISBN
- 9786203869316
- Språk
- Engelsk
- Vekt
- 149 gram
- Utgivelsesdato
- 24.5.2021
- Antall sider
- 88
