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Food Safety Culture
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Food Safety Culture

Forfatter:
innbundet, 2008
Engelsk
The first significant contribution on how to create a behavior-based food safety management system, this book is intended for food safety professionals in the retail and foodservice industry, as well as quality assurance personnel in a variety of environments.
Undertittel
Creating a Behavior-Based Food Safety Management System
Forfatter
Frank Yiannas
Opplag
2009 ed.
ISBN
9780387728667
Språk
Engelsk
Vekt
446 gram
Utgivelsesdato
20.10.2008
Antall sider
96