
Food Physics
Food Physics deals with the physical properties of food, food ingredients and their measurement.
- Undertittel
- Physical Properties - Measurement and Applications
- Forfatter
- Ludger Figura, Arthur A. Teixeira
- Opplag
- 2007 ed.
- ISBN
- 9783540341918
- Språk
- Engelsk
- Vekt
- 446 gram
- Utgivelsesdato
- 30.8.2007
- Antall sider
- 550
