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Food, People and Society
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Food, People and Society

Engelsk
Food, People and Society is written for a wide audience, including students and academics interested in food perception and consumption, policy makers, health educators and nutritionists, food manufacturers and food marketers.
Undertittel
A European Perspective of Consumers' Food Choices
Opplag
Softcover reprint of hardcover 1st ed. 2001
ISBN
9783642074776
Språk
Engelsk
Vekt
310 gram
Utgivelsesdato
6.12.2010
Antall sider
462