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Food Packaging
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Food Packaging

The book covers challenges in food packaging, systems and materials for packaging, packaging design requirements of the food industry, technology machinery and system, printing and graphics, testing and regulatory aspects, advanced and smart packaging, distribution and logistics in a globalized environment, and sustainable and green packaging.
Undertittel
Materials,Techniques and Environmental Issues
Opplag
2022 ed.
ISBN
9789811642326
Språk
Engelsk
Vekt
446 gram
Utgivelsesdato
5.5.2022
Antall sider
352