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Food and Philosophy
Food and Philosophy
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Food and Philosophy

Engelsk
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Food & Philosophy offers a collection of essays which explore a range of philosophical topics related to food; it joins Wine & Philosophy and Beer & Philosophy in in the "e;Epicurean Trilogy."e; Essays are organized thematically and written by philosophers, food writers, and professional chefs. Provides a critical reflection on what and how we eat can contribute to a robust enjoyment of gastronomic pleasures A thoughtful, yet playful collection which emphasizes the importance of food as a proper object of philosophical reflection in its own right
Undertittel
Eat, Think, and Be Merry
ISBN
9780470765760
Språk
Engelsk
Utgivelsesdato
9.2.2009
Forlag
WILEY
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