Farm Land Erosion

During the last twenty years, mutations within agricultural systems in France and Europe have brought on a spectacular worsening of soil erosion and degradation. This volume, contributed to by scientists from 25 countries, discusses how this risk can be evaluated, and which solutions should be adopted without radically disturbing the socio-economic orientation of major agricultural regions. It is an excellent starting point for the development of new research themes, and will be of great value to soil and environmental scientists, and to all those involved in land irrigation and drainage.