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Evaluation and Control of Meat Quality in Pigs
Evaluation and Control of Meat Quality in Pigs
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Evaluation and Control of Meat Quality in Pigs

Engelsk
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A Seminar in the CEC Agricultural Research Programme, held in Dublin, Ireland, November 21-22, 1985. Sponsored by the Commission of the European Communities, Directorate-General for Agriculture, Division for the Coordination of Agricultural Research
Undertittel
A Seminar in the CEC Agricultural Research Programme, held in Dublin, Ireland, 21-22 November 1985
ISBN
9789400933019
Språk
Engelsk
Utgivelsesdato
6.12.2012
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