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Entree To Judaism
Entree To Judaism
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Entree To Judaism

Forfatter:
Engelsk
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What we eat says so much about who we are and from where we come. Do you like your matzah brie sweet or savory? Is your chicken soup matzah ball or mulligatawny? Does your menu feature a cheese torta or a tofu salad? Wherever Jews have settled, they have adapted local tastes and ingredients to meet the needs of Shabbat and kashrut, creating a rich and diverse menu of flavors and styles, all still Jewish.
Undertittel
A Culinary Exploration of the Jewish Diaspora
ISBN
9780807413388
Språk
Engelsk
Utgivelsesdato
17.7.2013
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  • Epub - Adobe DRM
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