Gå direkte til innholdet
English Food
Spar

English Food

Forfatter:
innbundet, 2002
Engelsk

Looking at a range of English cookery, this book sets out an array of dishes including soups, fish, roasts and pies. There are also sections on cheese and egg dishes, vegetables and preserves as well as puddings, cakes and breads. The recipes include whim-wham, sea-kale and Yorkshire pudding.

Forfatter
Jane Grigson
ISBN
9780091770433
Språk
Engelsk
Vekt
606 gram
Utgivelsesdato
4.7.2002
Antall sider
400