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Electronic Irradiation of Foods
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Electronic Irradiation of Foods

Food irradiation, the use of ionizing radiation to destroy harmful biological organism in food, is a safe, proven process that has many useful applications.

Undertittel
An Introduction to the Technology
Forfatter
R. B. Miller
Opplag
1st ed. Softcover of orig. ed. 2005
ISBN
9781441936592
Språk
Engelsk
Vekt
310 gram
Utgivelsesdato
6.12.2010
Antall sider
296