
Electronic Irradiation of Foods
Food irradiation, the use of ionizing radiation to destroy harmful biological organism in food, is a safe, proven process that has many useful applications.
- Undertittel
- An Introduction to the Technology
- Forfatter
- R. B. Miller
- Opplag
- 1st ed. Softcover of orig. ed. 2005
- ISBN
- 9781441936592
- Språk
- Engelsk
- Vekt
- 310 gram
- Utgivelsesdato
- 6.12.2010
- Antall sider
- 296
