Spar
Current Concepts in Parenteral Nutrition
heftet, 2011
Engelsk
Having become comfortable with the technique, it is now time to enter the second phase of parenteral nutrition, and that is the differentiation of the technique for the benefit of different patients. What is the effect on protein metabolism of the fat calorie as opposed to the carbohydrate calorie?
- Redaktør
- J.M. Greep
- Opplag
- Softcover reprint of the original 1st ed. 1977
- ISBN
- 9789401010726
- Språk
- Engelsk
- Vekt
- 310 gram
- Utgivelsesdato
- 24.10.2011
- Forlag
- Springer
- Antall sider
- 364
