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Community Nutrition in Action
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Community Nutrition in Action

Forfatter:
innbundet, 2016
Engelsk
COMMUNITY NUTRITION IN ACTION introduces the program planning, policies, resources, and nutrition issues specific to community nutrition and provides an understanding of creating and implementing nutrition programs from various constituencies (elderly populations, children, impoverished populations, college students, etc.). Successful practitioners in community nutrition have proven to have a mind and skill set that opens them up to new ideas and ventures. Incorporating an entrepreneurial approach, this book helps readers learn how to take risks, try new technologies, and use fresh approaches to improving the public’s nutrition and health status. The book also delivers the core material important to those who will be active in solving community nutritional and health problems, including program delivery, nutrition education, nutrition assessment, and planning nutrition interventions.
Undertittel
An Entrepreneurial Approach
Forfatter
Marie Boyle
ISBN
9781305637993
Språk
Engelsk
Vekt
1610 gram
Utgivelsesdato
3.5.2016
Antall sider
792