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Citrus Processing
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Citrus Processing

Engelsk
and most of the texts have been written by researchers who may possess great technical skill but generally are less familiar with daily routine quality control problems and con­ cerns than quality control technologists are. The author recognized the need for an updated, comprehensive, and easily understood text on citrus quality control.
Undertittel
Quality Control and Technology
Opplag
Softcover reprint of the original 1st ed. 1991
ISBN
9789401056458
Språk
Engelsk
Vekt
310 gram
Utgivelsesdato
5.11.2012
Forlag
Springer
Antall sider
473