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Chicken Egg Yolk Antibodies, Production and Application
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Chicken Egg Yolk Antibodies, Production and Application

Polyclonal antibodies, widely used in research and diagnostics, are conventionally isolated from the blood of immunised mammals. The fact that antibodies can also be detected in the yolk of eggs laid by immunised hens, led to the development of the yolk antibody technology as an alternative method less stressful to animals.
Undertittel
IgY-Technology
ISBN
9783662044902
Språk
Engelsk
Vekt
310 gram
Utgivelsesdato
21.1.2013
Antall sider
255