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Carbohydrates and Nucleic Acids
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Carbohydrates and Nucleic Acids

innbundet, 1992
Engelsk
In the past ten years or so, biological magnetic resonance (NMR and ESR) has fully blossomed and become highly branched. Thus, those who investigate protein structure by multi­ dimensional NMR spectroscopy do not usually engage in studies involving in vivo spectroscopy.
Opplag
1992 ed.
ISBN
9780306440601
Språk
Engelsk
Vekt
446 gram
Utgivelsesdato
30.6.1992
Antall sider
290