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Biotransformations

The use of enzymes – employed either as isolated enzymes, crude protein extracts or whole cells – for the transformation of non-natural organic c- pounds is not an invention of the twentieth century: they have been used for more than one hundred years.
Redaktør
K. Faber
Opplag
1st. ed. 1999. 2nd printing 2000
ISBN
9783540669494
Språk
Engelsk
Vekt
310 gram
Utgivelsesdato
14.2.2000
Antall sider
224