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Biotechnology of Food Crops in Developing Countries
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Biotechnology of Food Crops in Developing Countries

The know-how gained by the seed companies on crops important for the agricultural industry in developed countries could easily be provided for free to the international and national organizations dedicated to development of crops important in the third world.
Opplag
Softcover reprint of the original 1st ed. 1999
ISBN
9783709173169
Språk
Engelsk
Vekt
310 gram
Utgivelsesdato
4.10.2012
Antall sider
227