Beverages, Vinegars and Syrups

This vintage book contains a collection of recipes for making beverages, vinegars, and syrups. With simple directions and a wealth of useful and timeless tips, this volume is highly recommended for those with an interest in economical cookery, and would make for a fantastic addition to kitchen collections. Contents include: "e;Apricot Honey"e;, "e;Blackberry Cordial"e;, "e;Blackberry Syrup"e;, "e;Blackberry Vinegar"e;, "e;Camp Vinegar"e;, "e;Carraway Brandy"e;, "e;Celery Vinegar"e;, "e;Cherry Brandy"e;, "e;Cherry Syrup"e;, "e;Corncob Syrup"e;, "e;Crab Apple Wine"e;, "e;Cucumber Vinegar"e;, "e;Currant and Raspberry Wine"e;, et cetera. Many vintage books such as this are becoming increasingly rare and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on cocktail and beverage making.