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Aspartame
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Aspartame

Forfatter:
innbundet, 1984
Engelsk
This book summarizes the research that resulted in aspartame's approval as a food additive as well as related topics regarding its function as a potential sweetening agent. It complies specific issues relating to human consumption of aspartame.
Undertittel
Physiology and Biochemistry
Forfatter
Filer Stegink
ISBN
9780824772062
Språk
Engelsk
Vekt
1180 gram
Utgivelsesdato
13.6.1984
Antall sider
688