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Agricultural Proteomics Volume 1
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Agricultural Proteomics Volume 1

innbundet, 2016
Engelsk
This book will cover several topics to elaborate how proteomics may enhance agricultural productivity.  These include crop and food proteomics, farm animal proteomics, aquaculture, microorganisms and insect proteomics.  It will also cover several technical advances, which may address the current need for comprehensive proteome analysis.An emerging field of the proteomics aim is to integrate knowledge from basic sciences and to translate it into agricultural applications to solve issues related to economic values of farm animals, crops, food security, health,  and energy sustainability. Given the wealth of information generated and to some extent applied in agriculture, there is the need for more efficient and broader channels to freely disseminate the information to the scientific community.
Undertittel
Crops, Horticulture, Farm Animals, Food, Insect and Microorganisms
Opplag
1st ed. 2016
ISBN
9783319432731
Språk
Engelsk
Vekt
446 gram
Utgivelsesdato
30.8.2016
Antall sider
255