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Achieving sustainable production of milk Volume 2
Achieving sustainable production of milk Volume 2
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Achieving sustainable production of milk Volume 2

Engelsk
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Summarises current research on pathogenic risks affecting milk and ways they can be controlled on the farm; Reviews ways of measuring and reducing the environmental impact of dairy farming such as better grassland management; Assesses the wider role of dairy farming and how it can be improved in the developing world
Undertittel
Safety, quality and sustainability
ISBN
9781786760517
Språk
Engelsk
Utgivelsesdato
6.6.2017
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