Gå direkte til innholdet
Achieving sustainable production of milk Volume 1
Achieving sustainable production of milk Volume 1
Spar

Achieving sustainable production of milk Volume 1

Engelsk
Les i Adobe DRM-kompatibelt e-bokleserDenne e-boka er kopibeskyttet med Adobe DRM som påvirker hvor du kan lese den. Les mer
Summarises latest research on the composition of proteins and components in milk Reviews advances in understanding factors affecting milk quality eg. breeding and nutrition Discusses current research on genetic factors affecting dairy cattle growth and health as well as ways to optimise breeding to improve the productivity of dairy cows
Undertittel
Milk composition, genetics and breeding
ISBN
9781786760463
Språk
Engelsk
Utgivelsesdato
31.3.2017
Tilgjengelige elektroniske format
  • Epub - Adobe DRM
Les e-boka her
  • E-bokleser i mobil/nettbrett
  • Lesebrett
  • Datamaskin