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Yeast Strain Selection
Tallenna

Yeast Strain Selection

Kirjailija:
sidottu, 1990
englanti
Contributors from universities and food, pharmaceutical, and brewing companies detail the current state of yeast strain development and handling, highlighting advances in yeast selection for academic research, industry, and recombinant DNA technology. Featuring the use of Saccharomyces and other yea
Kirjailija
Panchal
ISBN
9780824782764
Kieli
englanti
Paino
635 grammaa
Julkaisupäivä
12.6.1990
Kustantaja
CRC Press Inc
Sivumäärä
368