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WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) StudyRevision Guide â?? Revised Edition
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WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) StudyRevision Guide â?? Revised Edition

Kirjailija:
pokkari, 2022
englanti
This practical Study and Revision Guide has been completely revised and updated to match the new Hospitality and Catering Level 1/2 (Technical Award) specification, for first teaching from September 2022.
Kirjailija
Anita Tull
ISBN
9781913963323
Kieli
englanti
Paino
582 grammaa
Julkaisupäivä
5.7.2022
Sivumäärä
200