The Twelve Days of Jamaican Christmas

On the third day of Christmas, mi granny gave to me three beef patties, two sorrel drinks and some saltfish with some ackee. And then coco breads and Champagne colas. Plaintains and black cakes and breadfruits and yams -- and don't forget the rice and peas

This playful twist on the classic Christmas song builds a delicious festive feast, Jamaican style. As Granny bakes and roasts and fries, her family prepares for the season, shopping and decorating and "helping" in the kitchen, hungrily watching the dishes come together.

A joyful seasonal celebration of family and food.

Includes recipes for saltfish and ackee.