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The Offset Smoker Cookbook
Tallenna

The Offset Smoker Cookbook

Discover how to make authentic, competition-quality BBQ with your offset smoker

Serving up flavor-packed recipes and step-by-step techniques, this handy how-to guide and cookbook will have you smoking like a true pitmaster in no time. It features everything from pro tips on flavoring with smoke to little-known tricks for maintaining perfect temperature control. The easy-to-follow recipes and helpful color photos guarantee you'll be making the best barbecue of your life, including mouth-watering meals such as:

  • Green Chile Crusted Flank Steak Tacos
  • Beef Chorizo Stuffed Peppers
  • Pineapple Habanero Baby Back Ribs

Your offset smoker is the best appliance for taking your barbecue to the next level. So open this book, fire up your smoker and start impressing family, friends and neighbors with your delicious barbecue.
Alaotsikko
Pitmaster Techniques and Mouthwatering Recipes for Authentic, Low-and-Slow BBQ
Kirjailija
Chris Grove
ISBN
9781646045389
Kieli
englanti
Paino
310 grammaa
Julkaisupäivä
7.11.2024
Kustantaja
ULYSSES PRESS
Sivumäärä
120