
The Contemporary Cake Decorating Bible: Piping
Includes recipes for buttercream and royal icing, as well as details for for covering cake boards and storing and transporting your decorated cakes. Piping techniques include piping buttercream swirls and peaks on cupcakes, as well as piping buttercream flowers, and creating piped lace designs and brush embroidery with royal icing.
Practise your new piping skills with nine stunning cake designs, featuring piped patterns and effects on celebration cakes, cupcakes and cookies.
- Alaotsikko
- Techniques, Tips and Projects for Piping on Cakes
- Kirjailija
- Lindy Smith
- ISBN
- 9781446304051
- Kieli
- englanti
- Paino
- 310 grammaa
- Julkaisupäivä
- 29.11.2013
- Kustantaja
- David Charles
- Sivumäärä
- 32