
The Art of Making Sugar
- Alaotsikko
- Under the Heads of I. the Natural History of the Sugar-Cane. II. the Culture of the Sugar-Cane. ... with an Appendix Containing the Art of Fermenting and Distilling Melasses, Scums, &C. for Rum.
- Kirjailija
- , See Notes Multiple Contributors
- ISBN
- 9781170242674
- Paino
- 95 grammaa
- Julkaisupäivä
- 1.6.2010
- Kustantaja
- Gale Ecco, Print Editions
- Sivumäärä
- 44