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Sustainable Agriculture Reviews 56
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Sustainable Agriculture Reviews 56

This book reviews the sources, extraction, processing and applications of value-added compounds from agro-waste, with a focus on drug delivery, tea, apple pomace, lignin nanocomposites, bioethanol, fertilizers and sitosterol. Food residues provide bioactive molecules, enzymes, vitamins, antioxidants, and animal feed.
Alaotsikko
Bioconversion of Food and Agricultural Waste into Value-added Materials
Painos
2021 ed.
ISBN
9783030844073
Kieli
englanti
Paino
310 grammaa
Julkaisupäivä
11.2.2023
Sivumäärä
302