Siirry suoraan sisältöön
Selected Mycotoxins, Ochratoxins, Trichothecenes, Ergot
Tallenna

Selected Mycotoxins, Ochratoxins, Trichothecenes, Ergot

Kirjailija:
pokkari, 1990
An evaluation of the risks to human health posed by the consumption of food contaminated with ochratoxins, trichothecenes or ergot. Health effects possibly linked to these mycotoxins range from gastrointestinal disturbances and throat irritation to gangrene, nephropathy and tumours.
Kirjailija
ISBN
9789241571050
Paino
393 grammaa
Julkaisupäivä
1.1.1990
Sivumäärä
264