
Rice, Pasta and Baked Products of Emilia-Romagna
- Alaotsikko
- A gastronomic journey through the treasures of fresh pasta, baked specialties, fine cured meats, desserts, and much more...
- Kirjailija
- Italy In Kitchen
- ISBN
- 9798253335734
- Kieli
- italia
- Paino
- 136 grammaa
- Julkaisupäivä
- 6.5.2026
- Kustantaja
- Independently Published
- Sivumäärä
- 92