Native Cuisines in Zhongshan

Located in Pearl River Estuary, with fertile land, pleasant climate and rich materials, Zhongshan is the famous hometown of fishes and rice in Guangdong, with unique cooking culture.This book provides 36 authentic Zhongshan food recipes, including Shiqi pigeon, Xiaolan Dace fish balls, pan-fried freshwater shrimp, Sanxiang meat rice-flour noodle and other native cuisines, as well as salty and sweet Yezai, white water lam and so on.