Joyce LaFray's Underwater Gourmet

Dig out your snorkel, mask and flippers! Here’s a tour of Florida’s favorite “underwater” recipes. These popular, time-tested recipes come from the Sunshine State’s most famous restaurants. Longtime Floridian Joyce LaFray offers tips on catching, buying, storing and preparing a feast of the rich variety of fish and shellfish found off the coast of Florida. Here’s just a sampling of what you’ll find: Key West Crab Cannelloni Brothers’ Blue Lagoon Lobster Salad Oysters Rockefeller Scallops in Green Sauce Fried Alligator